Graham really outdid himself in preparing the evenings buffet. There is no denying he is an outstanding chef.
Of course my favorite was spring rolls. The very tender beef being a close second.
There is no denying the food was a class act, something you might expect from a five star establishment. Surprisingly, the most popular item on the menu was his garlic bread. It was the first plate to empty.
It was obvious everyone who attended enjoyed the food and the camaraderie.
Early evening attendance was not as high as one would expect, and I really missed seeing a number of my friends there.
Possibly the heat, humidity and rain earlier in the day may have caused some folks to arrive later in the evening.
Having just recovered from a bout of heat exhaustion the previous day, I called it a day just before the entertainment began.
No comments:
Post a Comment